Dairy and food processing plants

From the daily milk input of 1.000 l/day, while the upper limit of daily milk input is not limited.

We can deliver especially the following process units, which may be a part of a complete manufacturing plant:

Milk receipt - its cooling and storage

Milk pasteurization and storage of treated milk before its further processing

Milk separation, cream pasteurization and storage of pasteurized cream before its further processing

Production of fermented milk products including yoghurts, their filling and packaging
Discontinuous butter production (drum churns), continuous butter production (continuous churning processors to the output of 4.000 kg/hr) and its packing
Production and packaging of market milk and creams of various fatness
Production of cottage cheese using various methods
Production of fresh cheese, of semihard pressed cheese and of hard (pressed) incl. second pasteurization, own production, salt bath and preparation of salt solutions
Whey management including whey treatment, its storage, its thickening , possibly drying
Production lines for milk thickening on the tube vacuum evaporators with falling film. The evaporators are equipped with thermo-compressor.
Production lines for production and processing of casein
Milk spray drier
CIP station for clean and dirty portion of the process including neutralization
Tubing, fittings, pumps and distribution boards

To the above mentioned process units and assemblies the following power supplying equipment can be supplied:

Electrical installation
Transformation station including the distributor station
Measuring and regulation of production and non-production operational units
Air-ducting and air conditioning system
Stations for compressed air
Boiler rooms for various types of fuel incl. condensate management and possible water treatment station
Cooling both of warehouses and cold stores and cooling of icy water for dairy operations
Water utilization
Sewage treatment plants.

Production of soft drinks and processing of mineral waters

They are especially the following operational units, which may become a part of a complete production plant:

Water accumulation
Receipt and storage of concentrates
Sugar management incl. sugar dissolution
Syrup plant
Mixing of beverages and their storage
Pasteurization of beverages
Beverage bottling lines into various packages - glass bottles, PET bottles, cardboard packages
Blow moulding of PET bottles and their warehousing
Palletizing of bottled beverages
CIP sanitation station for sanitation of production equipment.

To the above mentioned process units and assemblies the following power supplying equipment can be supplied: see the units shown at the dairy food processing plants.

Refer to those files stated at Dairy Food-Processing Plants.

Brewery

We supply the following units:

Stainless storage tanks for beer
Coolers for wort
Pasteurizers for flow beer pasteurization on the board exchangers including the pumped-storage tanks

Lines for filling of beer into the bottles, cans and KEG filling incl. palletizing
CIP sanitation station

Wineries

We supply especially these production units:

Wine storage - stainless tanks, enamelled tanks, possibly coating of concrete reservoirs with stainless layer
Flow wine pasteurization on the board pasteurizers
Filling lines for filling the wine into bottles or cardboard packages

Poultry plants

We supply especially the following operational units :

Storage of egg melange
Pasteurization of egg melange

Production of icy creamy creams

We supply especially these production units:

Receipt of raw materials and their storage
Preparation of ice cream mixtures
Pasteurization of ice cream mixtures
Ripening of ice cream mixtures
Production of various ice cream products ( on sticks, cornets, cakes, etc. ) and their freezing
Chocolate management
CIP sanitation station .

To the above mentioned operational units and assemblies we are able to supply the power supplying units : see the units shown in the dairy food processing plants.